PORTALJABAR, BANDUNG CITY - HDL 293 Cilaki Restaurant offers an unforgettable culinary experience for customers, with a variety of seafood dishes and typical Sundanese dishes

The HDL 293 Cilaki restaurant has several branches, including Diponogoro no. 54, Cilaki no. 36, Gatotsubroto no. 230, Dago no. 4, and Cilember no. 293.

Established in 1998, HDL 293 Cilaki Restaurant, stands for Seafood. Apart from that, 293 also refers to the business license number registered on Jalan Cilember 293, while Cilaki originally started this business and developed on Jalan Cilaki.

Owner of HDL 293 Cilaki Restaurant, Tabari Busro (59) said that several of the main differences between HDL 293 Cilaki and other seafood restaurants are customer satisfaction.

"Through the spices and quality of the ingredients. The point is from the price point of view of all groups so that they can come in to enjoy both cheap and expensive seafood," he said

Some of the mainstay menus that are best sellers for customers at HDL 293 Cilaki include grilled grouper, Singapore crab, sweet and sour lobster, shrimp with oyster sauce and squid.

Although the main focus is seafood, HDL 293 Cilaki Restaurant also offers typical Sundanese dishes such as sambal, lalaban, grilled/fried chicken packages, and grilled ribs.

The hope is that seafood lovers can taste the delicious menu of HDL 293 Cilaki Restaurant.

"You can invite your family, I can organize an event later, as for the ingredients, I'll make sure I do my best," he said. (Diskominfo Bandung City/UPI)